INTELLECTUAL PROPERTY LAW SECTION
Wednesday, September 10, 2014
Lunch will follow the presentation.
New York, NY
Thomson Hall 4th floor
Please bring a photo ID and check in at security upon arrival.
2.0 MCLE Credits in Skills
Under New York’s MCLE rule, this program has been approved for a total of 2.0 credit hours in Skills. This course will qualify for credit for both newly admitted and experienced attorneys.
Luncheon Sponsored by
Thomson Reuters/Thomson CompuMark
Topics to be discussed will include the basics of filing a trademark application with the U.S. Patent and Trademark Office, as well as in other nations and under international treaties, tips for best practices, and how to avoid common trademark registration pitfalls. Practitioners of all levels who are interested in learning or brushing up on the trademark registration process are welcome.
• Teige P. Sheehan, Heslin Rothenberg Farley & Mesiti, P.C.
• Cara A. Boyle, Fross Zelnick Lehrman & Zissu, P.C.
Intellectual Property Law Section members: $15
All others: $45*
Law Students: $5
*SPECIAL OFFER for current NYSBA members who are not members of the Intellectual Property Law Section: Receive a year of membership in the IP Law Section (a $30 value) FREE with registration at the $45 non-member rate. Your free membership will be processed automatically following the program date. Membership will be valid through 12/31/2015, provided continuous NYSBA membership.
DISCOUNTS AND SCHOLARSHIPS: New York State Bar Association members and non-members may receive financial aid to attend this program. Under this policy, anyone who requires financial aid may apply in writing, not later than ten working days prior to the program, explaining the basis of his/her hardship, and if approved, canreceive a discount or scholarship, depending on the circumstances. For more details, please contact: Stephanie Bugos, New York State Bar Association, One Elk Street, Albany, New York 12207 or email@example.com.
Questions? Contact IntellectualProperty@nysba.org
Click to Register Online.